Nestlé

Are you a curious student eager to learn about the exciting world of food science and technology? Join us for the Nestlé Science & Technology Seminars, a free series of 12 virtual seminars designed to bridge the gap between theory and real-world applications. Starting on May 9, 2025, this program offers an incredible opportunity to gain insights from Nestlé experts and industry leaders.

Each seminar will cover a unique topic, delivered in English or French, ensuring accessibility for all participants. This year, we are thrilled to introduce guest speakers from renowned organizations such as Cargill, Bühler, and Givaudan, providing you with diverse perspectives and expertise.

Participating in these seminars allows you to engage directly with experts through live Q&A sessions, where you can ask questions and receive valuable answers. Not only will you enhance your knowledge, but you will also earn a certificate of attendance after each session, showcasing your commitment to learning and professional development.

Whether you are considering a career in food science or simply have a passion for the industry, this seminar series is perfect for students aged 16 and above. Don't miss out on this chance to expand your horizons and connect with professionals who can guide you on your journey!

Secure your spot today and get ready to explore the fascinating world of food science and technology!